Svíčková (beef sirloin in creamy vegetable sauce)
Svíčková is the Czech Sunday classic — beef sirloin in a silky root-vegetable cream sauce, served with bread dumplings, a dollop of cranberries and a slice of lemon; a labour of love for six.
150 min
Time
6
Servings
620
Kcal
Ingredients
- beef topside800 g
- root vegetables300 g
- cream250 ml
- cranberries2 tbsp
- onion1 pcs
- bread dumpling8 slices
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