Turkey breast
Butter-basted turkey breast with thyme, garlic and lemon — a lean, tender roast ready in under an hour.
55 min
Time
4
Servings
380
Kcal
Ingredients
- turkey breast600 g
- butter30 g
- thyme1 tsp
- garlic2 cloves
- lemon1 pcs
- salt1 tsp
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