Sour lentils (Čočka na kyselo)
Čočka na kyselo — soft lentils in a tangy vinegar sauce topped with a fried egg; a humble, vegetarian Czech classic.
50 min
Time
4
Servings
380
Kcal
Ingredients
- lentils300 g
- onion1 pcs
- vinegar2 tbsp
- plain flour1 tbsp
- eggs4 pcs
- lard2 tbsp
- bay leaf2 pcs
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