Beef broth
A clear, golden Czech beef broth simmered from beef on the bone with root vegetables and finished with fine noodles — light, restorative and endlessly comforting.
105 min
Time
6
Servings
90
Kcal
Ingredients
- beef on the bone600 g
- carrot2 pcs
- parsley1 pcs
- onion1 pcs
- noodles100 g
- salt1 tsp
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