Fried breaded pork schnitzel

A golden, crisp-crumbed Czech pork schnitzel (řízek) — pounded pork leg breaded and fried until shatteringly crisp, ready in about 35 minutes.

Ingredients

• pork leg600 g
• eggs2 pcs
• breadcrumbs150 g
• plain flour100 g
• salt1 tsp
• oil200 ml

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