Stuffed peppers

Bell peppers filled with rice and seasoned ground meat, simmered in a sweet-and-savoury tomato sauce — a homely Czech classic for four.

Ingredients

• bell peppers8 pcs
• ground meat500 g
• rice100 g
• tomato paste2 tbsp
• onion1 pcs
• eggs1 pcs

Gear from the video

The gear the creator uses in the video. Links contain an affiliate code — buying through them supports Plate Artists at no extra cost to you.

KnivesBamboo cutting board$30Buy ↗Kitchen ToolsKitchen tongs$10Buy ↗Kitchen ToolsBeechwood cooking spoon set$11Buy ↗CookwareCast iron grill pan$65Buy ↗TablewarePorcelain dinner plates (6 pcs)$52Buy ↗